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Pork Cut Price List

One Sixty Meat Processing Oklahoma

Discover the comprehensive Pork Cut Price List at One Sixty Meat Processing in Oklahoma. Our commitment to excellence and quality ensures the highest standards in pork meat processing while maintaining competitive pricing. We have established a strong reputation in Oklahoma, offering top-tier services, thanks to our cutting-edge facilities and skilled team who handle each step, from butchering to packaging, with precision and care. Whether you’re a small-scale farmer or a large distributor, count on One Sixty Meat Processing to be your preferred partner, delivering outstanding pork processing services in today’s competitive market.

ProductPrice
PORK BUTT$ 2.59 LB.
SEASONED PORK BUTT$ 2.99 LB.
PORK CHOPS$ 3.59 LB.
BUTTERFLY CHOPS$ 3.69 LB.
PORK LOIN$ 3.49 LB.
SEASONED PORK LOIN$ 3.99 LB.
BREAKFAST SAUSAGE$3.59 LB.
BREAKFAST SAUSAGE HOT$3.59 LB.
ITALIAN SAUSAGE (GROUND)$3.59 LB.
PORK BELLY$2.19 LB.
PORK CUTLETS$3.99 LB.
BACON$7.39 LB
PORK SPARE RIBS$2.69 LB.
PORK STEAK2.99 LB.
PORK STEAK$ 2.99 LB.
BREAKFAST SAUSAGE
MILD$3.69 LB
HOT$3.69 LB
ITALIAN$3.69 LB
BEEF SAUSAGE$3.69 LB

At One Sixty Meat Processing, we are proud to be a cornerstone of the pork processing industry in Oklahoma and beyond. Our unwavering dedication to quality, transparency, and customer satisfaction is at the heart of our operations. Your trust in us is valued, and we are committed to providing you with the finest pork processing solutions. Whether you require premium cuts for local customers or a dependable partner for large-scale distribution, our team is here to cater to your specific needs. Join the ranks of countless satisfied customers who have chosen One Sixty Meat Processing as their trusted source for quality and excellence in the realm of pork processing. Your trust matters, and we invite you to reach out with any questions. We look forward to serving you soon!