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Deer Processing in Oklahoma
160 Processing is Open for Business!
Where to get your cows processed in Oklahoma
How to get your cows butchered in Oklahoma
Butchering a pig versus a cow in Oklahoma
Contact Us
Home
About
Our Team
Our Facilities
Meat Processing Info
Cut Sheets
Beef Cut Sheet
Pork Cut Sheet
Lamb, Sheep, Goat Cut Sheet
FAQ
Our Press
Archive
Deer Processing in Oklahoma
160 Processing is Open for Business!
Where to get your cows processed in Oklahoma
How to get your cows butchered in Oklahoma
Butchering a pig versus a cow in Oklahoma
Contact Us
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Smoked Briskets or Pork Butts
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Name
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BRISKET WEIGHT RANGE
8-12LBS (Raw wieght)
12-18LBS (Raw weight)
How many Smoked Pork Butts
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BUTT WEIGHT RANGE
5-8LBS Raw Weight
8-12LBS Raw Weight
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